Binchotan White BBQ Charcoal Premium Restaurant Grade 10kg box – 100% Natural

Binchotan White BBQ Charcoal Premium Restaurant Grade 10kg box – 100% Natural Best charcoal online. High heat burns longer and cleane

• Binchotan charcoal has a reputation as the highest grade of activated grilling charcoal available worldwide. Also known as white charcoal, and burns up to four times longer than conventional charcoal. This marvelous product is also chemical free, odorless and almost completely smokeless. These factors and more make it the perfect companion for any grill master.
• How to light Charco Binchotan Charcoal Binchotan white charcoal can be very hard to light because of its high natural wood density, it may take up to 30 minutes to light, nevertheless never use lighter fluids as this will affect the overall taste of your food. The best and easiest ways to light it is by using a charcoal chimney and direct fire underneath or Place Binchotan in an old pot with holes in the bottom, directly over a naked flame (Example: sit directly on your gas cooker ring or butane stove. Make sure that the Bichotan is fully lit and coated in ash before proceeding to use.
• Binchotan burns much longer than any other charcoal and can be re used. If you are cooking for only an hour or two, then our Charco Binchotan can be re used again on your next BBQ. Extinguishing Binchotan can be done in two ways, either by placing the Binchotan in a closed Kamado or by extinguishing the Binchotan in water and letting it dry naturally for a day.
• Premium Grade 1. Made from 100% Natural Hardwood extremely dense charcoal with a high carbon content (96%) maintains a high constant temperature for even cooking generates far-infrared radiation to reach inside the meat Smokeless & odorless – retains the optimum flavor of the food burns hotter, cleaner and far longer than any other charcoal.

Binchotan the world’s highest-grade charcoal Binchotan charcoal has a reputation as the highest grade of activated grilling charcoal available worldwide. Also known as white charcoal, and burns up to four times longer than conventional charcoal. This marvelous product is also chemical free, odorless and almost completely smokeless. These factors and more make it the perfect companion for any grill master. How to light Charco Binchotan White Charcoal Binchotan white charcoal can be very hard to light because of its high natural wood density, it may take up to 30 minutes to light, nevertheless never use lighter fluids as this will affect the overall taste of your food. The best and easiest ways to light it is by using a charcoal chimney and direct fire underneath or Place Binchotan in an old pot with holes in the bottom, directly over a naked flame (Example: sit directly on your gas cooker ring or butane stove. Make sure that the Bichotan is fully lit and coated in ash before proceeding to use. Binchotan burns much longer than any other charcoal and can be re used. If you are cooking for only an hour or two, then our Charco Binchotan can be re used again on your next BBQ. Extinguishing Binchotan can be done in two ways, either by placing the Binchotan in a closed Kamado or by extinguishing the Binchotan in water and letting it dry naturally for a day.