Samsung Dual Cook Steam Oven 76L Series 7 With AI Pro Cooking Clean Black NV7B7997AAK/U4 [Energy Class A+]

• Dual Cook Flex – Hinged door means you can access only the top half or the whole oven
• 25% Energy Saving – Reduce energy use by up to 25% by only using the top half
• Auto Open Door – Handless door that opens at the touch of a button
• SmartThings – Helpful notifications, energy monitoring and remote engineer assistance

More fun, less hassle

AI Pro Cooking

Make cooking easy, fun and shareable and enjoy professional results using AI Pro Cooking’s artificial intelligence (AI). You can remotely view inside and control the oven, and create a time-lapse video as dishes cook. By recognising ingredients it recommends recipes and optimises settings.

Look without opening

AI Pro Cooking – View Inside

Monitor your cooking and control the oven using the SmartThings App on a smartphone. A View Inside internal camera lets you check on your cooking without frequently opening the door or when you are not home. You can also turn the oven on/off, select functions, set timers and change settings.

View film highlights

AI Pro Cooking – Film Inside

Capture your cooking skills on video and have fun sharing it with friends using social media! The Film Inside function uses an internal camera to monitor each dish and create a short video clip of all the highlights. It automatically adjusts the film speed to capture the key changes.

Optimised cooking

AI Pro Cooking – Sense Inside

Save time choosing recipes and serve delicious meals. Using an internal camera, Sense Inside recognises ingredients and then recommends recipes and optimises settings. It also monitors how well done food is, so it guides you to cook it properly and alerts you if burning is detected.

Seamlessly stylish

Auto Open Door

Give your home a simple and seamless appearance. This touch opening oven features a handle-less, flat door design, so it perfectly matches your kitchen style. And with one touch of your fingertip on a button on the control panel, you can open the door gently and effortlessly.

Cook & steam together

Dual Cook Steam™

Enjoy oven cooking and steaming at the same time, or add steam to keep food moist. Dual Cook Steam™ lets you prepare healthy steamed dishes, while simultaneously oven cooking various foods with different settings. Or use Add Steam when roasting or baking to ensure food is both crisp and tender.

Healthy steam cooking

Full Steam

Prepare healthy and delicious steamed dishes more easily. Full Steam surrounds foods like vegetables or fresh fish with a vapor of hot steam. So they are cooked optimally and retain their natural flavor and vitamins. It also keeps fat and salt levels low and prevents foods from drying out.

Crisp & tender food

Add Steam

Get deliciously succulent and crispy food. Add Steam fills the oven with steam to ensure that your food retains more of its natural moisture. So it is always tender and soft inside, but still deliciously crisp outside. And you can easily adjust the amount of steam across 3 levels.

One oven, three ways

Dual Cook

Choose how you cook different meals to optimise results. Dual Cook’s upper and lower zones work independently or together. Use the upper zone for smaller dishes, both together to prepare a variety of dishes with different settings and achieve tasty results, or the whole oven for large dishes.

Simply more intuitive

Modernised Design

Enjoy a hassle-free cooking experience with intuitive and personalised control. The modernised design has a stylish control panel with a 4.3″” LCD display, touch control and a single knob. Based on your usage patterns, it shows the most frequently used options, which can be quickly selected.

Cooks using little oil

Air Fry

Enjoy healthier fried food without a deep fryer. Air Fry combines a special tray with hot air circulation that envelops food. It is the ideal way to cook French fries, Tater Tots or even vegetables as it eliminates excess fat, but everything is still crispy and brown outside and juicy inside.

Totally even cooking

Air Sous Vide

Cook food more evenly without it overcooking or drying out. An Air Sous Vide system accurately senses the temperatures in each cavity and maintains an even temperature for a long period. So everything is cooked thoroughly, wherever it is in the oven, and tastes deliciously tender and juicy.

More joy, less burden

SmartThings Cooking

Make your kitchen experience more joyful. SmartThings Cooking saves time and minimises the burden of cooking. By understanding your needs it recommends personalised recipes and creates a weekly meal plan. It also offers a guided cooking experience and enables effortless food shopping.

Always keeps the oven neat with heat

Pyrolytic Cleaning

Keep the inside of your oven neat and clean without wasting time and effort scrubbing or using costly cleaning products. A Pyrolytic Cleaning system heats the cavity to burn off any grease and residue left from cooking. Everywhere is left spotless with only a few ashes to wipe away.

Cook food properly to suit your taste

Food Probe

Check the internal temperature of dishes more easily and ensure they are cooked to suit your taste. The Food Probe eliminates any guesswork by clearly indicating when even large pieces of food have been cooked properly. And there is no need to waste time and heat opening the oven to check.

Cook much more

Big Capacity (76L)

Create more and larger dishes with a massive 76 litre capacity oven. It opens up more possibilities in home cooking. You can prepare lots of different food together, like everything you need for a party. Or it can easily accommodate large items, like a king-size turkey, for a family gathering.

Remarkably efficient

A+ rated energy efficiency

Make your home energy efficient. You can use the whole oven and enjoy exceptional A+ rated energy efficiency. All with the convenience of a large and flexible oven space.

Smooth gliding shelf

Telescopic Rail

Get things in and out of the oven much more easily. The Telescopic Rail slides in and out smoothly with hardly any effort, even if you’re using large or heavy pans. It creates much less friction, so it’s much easier to load and unload. And you can baste, turn and season food without any spills.