Smoke, Whisky & Wine in a Box Smoking Starter Ki

• A mini hot smoking kit for use on any BBQ with two punchy smoke flavours
• Includes re-usable stainless steel smoker box for charcoal or gas barbecues.
• Two smoking wood chip flavours in Whisky Barrel Oak and Cabernet Oak for a decadent, strong smoke infusion
• Supplied with user guide including tips & techniques
• At Hot Smoked, we source our woods responsibly from FSC certified and renewable sources.
• Packaged in a printed sleeve with built-in gift appeal

Bring some rich, decadent wood flavours to your BBQ with a double smoky hit of Whisky Barrel Oak chips and Cabernet Oak chips. Both flavours are packed into a re-usable stainless steel smoker box along with a 4 page leaflet with a User Guide and useful tips and techniques. Just add a handful of your choice of chips to the smoker box, place the box on your bbq heat source, charcoal or gas, keep the heat low and gentle, add your food, close the lid and cook slowly. The results will be mouthwatering, tender and juicy with a subtle smokiness. These smoking wood chips are perfect with BBQ favourites beef, pork and chicken but also delicious with hot smoked salmon, vegetables and fruits. Each bag of approximately 125g of chips will give you plenty of smoky goodness for a bbq hot smoking project. Reseal the bags to keep in the whisky and wine flavours and keep in a cool dry place. The smoker box is completely re-usable and will become an essential outdoor cooking accessory whether you cook over charcoal or gas on a bbq, smoker or ceramic grill. Use again and again and experiment with some amazing wood chip flavours – a brilliant gift for the outdoor cook. Our smoking chips are 100% pure natural wood from sustainable managed woodlands and produced specifically for food use. Each 125g bag will give you enough smoke flavour for one to two cooking sessions. Packaged in a printed sleeve the Hot Smoke in a Box measures L 23 x W 10.5 x H 4.8cm and weighs 800g