Cold Smoke Generator Made of Stainless Steel, Portable Electric Smoker for Smoking Food and Meat, Smoke Generator for Smoking Ovens, Smoker, Smoke Generator for Cold Smoking, BBQ Smoke Generato

• Smoke Generator: electric pump with two channels and smoke generator, specially designed for lovers of homemade smoking products. Cold smoking takes place at temperatures between 5 and 25 °C, ideal for preserving foods such as meat, fish or cheese as well as giving a distinctive smoke taste.
• Efficient Smoke Production The combustion chamber of the smoke generator can hold up to 1 liter of wood chips or pellets. Equipped with a powerful electric air pump, this smoking tool can produce a constant, aromatic and long-lasting smoke for all your cooking needs and give your food a distinctive smoke taste.
• Comprehensive Compatibility This smoke generator is compatible with various grills, smokers and outdoor cooking appliances. Its flat design allows for easy mounting on a BBQ grill or placing directly on a shelf or floor. Simply use 2-10mm wood chips or pellets to start hot or cold smoking.
• STEEL CONSTRUCTION The stainless steel smoke generator is constructed to withstand the rigors of outdoor cooking. Its sturdy stainless steel construction ensures durability and corrosion resistance when cooking outdoors and for long-lasting hot and cold smoking. The smooth surface also makes cleaning and maintenance easier.
• VERSATILE The smoke generator is lightweight, portable, space-saving, and features a durable housing suitable for use in various weather conditions. Ideal for gentle smoking of fish, meat and cheese. It is ideal for efficient smoking and generating a sufficient amount of smoke.

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The process of cold smoking with our cold smoke generator runs at a temperature that is typically only about ten degrees above the ambient temperature, which gently treats your food. This allows a longer service life without loss of quality, thanks to the low smoke temperature and the prevention of any overheating from external heating sources.
The included electric pump and the infinitely adjustable smoke output guarantee easy handling and even smoke distribution. Experience up to 3-4 hours of constant smoke release per filling, depending on the type of sawdust or sawdust used.
With dimensions of 30 cm length and a diameter of 8.7 cm and a generous filling volume of about 1.7 litres, this smoke generator offers the ideal base for smoking meat, fish, cheese and other delicacies.

Specification:
Product Name: Cold Smoke Generator
Material: stainless steel.
Colour: stainless steel.
Filling volume: approx. 1.7 litres.
Size: 30cm long, 8.7cm diameter

Attention:
There are errors due to manual measurement. The size drawing is for reference only and the actual product is authoritative.
The colour of the product depends on your monitor and the shooting environment. Please refer to the actual product.
If you have any questions, please contact customer service. We will reply to you within 24 hours.
Thank you for your understanding and wish you a happy life!